京都青窯会協同組合
2010年、三代 加藤清昌を襲名。京焼の高度な製陶・磁彩装飾の 技術を確立し、煎茶器を中心に作陶。古典にとらわれない、大胆なデザインの細部にみられる緻密な技術を持つ。
Named the 3rd generation Seisho Katou in 2010. We help establish the Kyoyaki porcelain manufacturing and decorating techniques, while also focusing on the creation of traditional teaware. We possess a bold and minute design skill which is not restricted only to the classic techniques.
